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Oat pancakes with yogurt and strawberries
Oats, Egg, Banana, Greek yogurt 0 %, Strawberries.
Nutrition per 100 g
- Energy
- 106 kcal
- Protein
- 6.7 g
- Carbohydrates
- 14.6 g
- Fat
- 2.6 g
- Fibre
- 2.1 g
Values are approximate and depend on the exact ingredients.
Ingredients
- 40 g oats
- 60 g egg
- 60 g banana
- 100 g greek yogurt 0 %
- 100 g strawberries
Method
- Blend the flakes, egg, and banana into a batter.
- Cook small pancakes on both sides in a non-stick pan.
- Serve with yogurt and strawberries.